Lunch
Starters
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Wild Mushroom Soup GFO 16
parmesan focaccia, forest mushroom, crème fraîche, truffle oil
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Heirloom Tomatoes 21
stone fruit, pickled shallot, marinated local bocconcini pearls, lovage, elderberry vinaigrette
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Nordic Carpaccio 23
juniper-cured Albertan beef, anchovy emulsion, pickled chestnut mushroom, crispy caper, Grana Padano
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Haida Gwaii Ahi Tuna 25
Himalayan pink salt-cured, nori emulsion, sesame, pickled seaweed
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Pan-Seared Hokkaido Scallops & Crispy Prosciutto 28
B.C. cherry purée, cauliflower crema, watermelon radish
Mains
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Crispy Albertan Lake Pickerel Sandwich GFO 26
zucchini pickle, red leaf lettuce, lemon caper mayo, fries
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Power Bowl 22
avocado, young cucumber, roasted sweet potato, hummus, fermented cabbage, greens, seasoned rice
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Add Protein | Ahi tuna or herb marinated chicken 12
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7oz Alberta Angus Flat Iron Steak Sandwich GFO 29
forest mushrooms, roasted garlic butter, toasted focaccia, fries
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Alberta Beef Burger GFO 28
7oz AAA Albertan beef, speck bacon, smoked cheddar, zucchini pickle, lettuce, Japanese steak sauce, garlic aioli, fries
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Brown Butter and Wild Mushroom Gnocchi GFO 28
potato gnocchi, brown butter, forest mushroom, dill, rye crisp, Grana Padano
Sides/Shares
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Bread & Butter 14
sourdough focaccia, lemon flatbread, fermented black garlic herb butter
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Truffle Fries 16
pecorino, chives, garlic emulsion
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Autumn Green Salad 16
apple, Belgian endive, young cucumber, hemp seed, dandelion greens, basil vinaigrette
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Yuzu Caesar GFO 17
artisan romaine, bacon, focaccia croutons, crispy cauliflower, Grana Padano
Dessert
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Strawberry & Elderflower Fool 14
strawberry compote, elderflower chantilly cream, meringue
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Chocolate Torte 16
dark chocolate, mandarin orange compote
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Apple & Rhubarb Crisp 16
apple and rhubarb compote, oat crisp, vanilla frozen Skyr, apple powder